Serrano Shoulder Fermín Boneless
 
 
Serrano Shoulder Fermin Boneless Details 4Serrano Shoulder Fermin Boneless Details 4 Serrano Shoulder Fermin Boneless Details 3Serrano Shoulder Fermin Boneless Details 3 Serrano Shoulder Fermin Boneless Details 6Serrano Shoulder Fermin Boneless Details 6 Serrano Shoulder Fermin Boneless Details 2Serrano Shoulder Fermin Boneless Details 2 Serrano Shoulder Fermin Boneless Details 7Serrano Shoulder Fermin Boneless Details 7 Serrano Shoulder Fermin Boneless Details 5Serrano Shoulder Fermin Boneless Details 5
 
 
 

Serrano Shoulder Fermín Boneless

  The average weight of serrano shoulder is 4.5 lbs.
 
  From 100% purebred White pigs
 
  Fermín ham cured for 18 months
 
  Diet of cereals and feed
 
  Approximately between 10 and 15 servings
 
  95% harnessing depending on the cut
 
  Rich in monounsaturated acids and oleic oil
 
  Serrano ham Fermín low in calories
 
  Manufacturer: Embutidos y Jamones Fermín
 
  Produced in Salamanca, España
 
 
 
Have Questions?
Call Professional Master
Slicer Francisco Carrasco
now for more information
about this product.
Tel: (786) 237-9055
 
$ 99.00
Free Shipping
with Orders of
$195 or more.
 
 
 
 

Serrano Shoulder Fermín Boneless

Serrano shoulder Fermín Boneless is the best in quality and exquisiteness. It has no comparison in taste and smell. This time you can get it boneless and vacuum packed. Serrano shoulder Fermín Boneless is made from the selection of the finest pork meat from La Alberca, Salamanca, Spain, with a minimum curing period of 18 months and using traditional methods. It is a genuine product of the Spanish gastronomy, as well as demanded for its fibrous and soft meat.

Serrano shoulder Fermín Boneless has awarded its own seal of quality since it is salted, cured and dried in the heart of the Sierra. Moreover, it is obtained from the fatty Serrano pork, which is fed naturally and has great nutritional and sensitive qualities.

Serrano shoulder Fermín Boneless is smaller than ham, thus it is very handy for domestic consumption. It has an intense taste with a distinctive smell, also is highly digestible and is recommended for a healthy and balanced diet.

Embutidos y Jamones Fermín Company is a project dating from 1956 with a long tradition of knowledge that has been transferred from generation to generation. Its productions are an icon of the Spanish food, so that they follow a strict control of the quality of their products.

Serrano shoulder Fermín Boneless is ready to be cut into slices. It is very useful for preparing several dishes and it is good for health since it is rich in vitamin, proteins and low in cholesterol. Besides, it is particularly recommended for any time and any date.

For better results it should be stored in a bag, vacuum packed, and in the warmest part of the refrigerator as long as consuming, although, It consumption should be at room temperature, in order to appreciate the brightness of its natural fat, otherwise the product will look opaque.

If you want to know more about this product, please contact the Master slicer Francisco Carrasco: Phone: (786) 237-9055, Email: info@ham-cheese-wine.com
 
 
 
 
 
 
Customer Reviews

  5 out of 5 starts
5 star
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See all 22 customer reviews    
 
“wanted to give you my congratulations for the high quality of this shoulder, very prompt delivery and nice treatment I’ve received. I used to buy vacuum- sliced packet 1lb and let me tell you that i won't go back to those, and, although the cost is obviously larger, the quality is better and the experience of cutting your slices from the shoulder is pure magic . It's time to order another one.”
Jean Oscar, Phoenix, Arizona

“exquisite flavor!!!! Very surprised with the quality of the meat of this shoulder, together with it we ended up buying the professional knife Arcos Nitrum Serie Universal to cut Spanish hams which has been performing well. ham cheese wine, keep the good selection and service!!””
Patrick O, Rancho Cordova. California

   
 
 
 

Useful Tips for Preserving Serrano Shoulder Fermín Boneless

This product should be stored in a dry, cool place. It should be cut into thin slices and put one by one on a plate, with the fatty part inside. The size of slices must be the same length of the shoulder.
 
Serrano Shoulder Fermín Boneless Cut Photo 1
 
 
The shoulder should be cut just before consuming, in order to prevent contact with air and thus, lose its properties. The first thing to do is removing crust and molds from the surface, then cover the slices with bacon and wrap them in a clean cloth.

The presence of white spots after cutting the Serrano shoulder Fermín Boneless is a sign of an optimum healing and high quality.

If you want to know more about this product, do not hesitate to contact the Master “Jamonero” Francisco Carrasco: Phone: (786) 237-9055, Email: info@ham-cheese-wine.com
 
 
 
 
 

More details about Serrano Shoulder Fermín Boneless

Serrano shoulder Fermín Boneless is a fantastic complement to a healthy and balanced diet. It also provides your body monounsaturated fatty acids that prevent cardiovascular diseases. Made by means of natural methods, it has a very tasty meat because it contains large amount of marbling fat in the muscles of the pig.
 
Serrano Shoulder Fermín Boneless Photo 1
 
 
In order to appreciate the full taste and smell of the Serrano shoulder Fermín Boneless you better eat it either alone or with a piece of bread and a glass of wine. This exquisite product can solve your problems when you are in a hurry, such as, when you have unexpected visits of a group of friends or family, for lunch or dinner.

Ham Cheese Wine provides you now with the best Serrano shoulder Fermín Boneless with full warranty. This company was created by Francisco Carrasco who is a professional master slicer, entitled from Spain and settled in Miami, Florida, United States. His experience of over 25 years as a professional master slicer ensures you this Serrano shoulder Fermín Boneless as the best choice.

If you want to know more about this product, do not hesitate to contact the Master “Jamonero” Francisco Carrasco: Phone: (786) 237-9055, Email: info@ham-cheese-wine.com


 
 
 
 
 
 
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